Education:College & Lycée Saint Joseph, Thonon, France (1995-1998), Université Claude Bernard Lyon I, France (1998 – 2001), Coventry University (2000 – 2001), Warwich HRI & Coventry University (2001 – 2005)
Qualifications:DUT Génie Biologique, BSc Biological sciences, PhD
Work History:Research Assistant (university of Warwick), Research Associate (University of Glasgow)
I am a lecturer in nutrition at the University of Glasgow
How would you describe yourself in 3 words?
Enthusiastic, creative, and maybe a little short-tempered :)
Who is your favourite singer or band?
What's your favourite food?
Probably sushi, although tartiflette is always a winner when I am in France.
What is the most fun thing you've done?
A hike in Mauritius with zip slides, cable bridges and swimming down a river
If you had 3 wishes for yourself what would they be? - be honest!
1 – A private jet to visit friends and family on a whim, 2 – for my daughters not to grow up so fast, 3 – a long, healthy and fulfilling life
Tell us a joke.
Why don’t the French eat two eggs at breakfast? Because one egg is un oeuf